PREVIEW Hi! welcome to my another video 🙂 today’s cooking ingredients! enoki mushrooms 🙌 this dish is quite delicious! I’ll tell you the recipe check it out 👀 cut the bottom a little (If you cut it too much, the mushrooms will be scattered!) look like a sponge cut it into bite-sized pieces enoki mushroom’s friend 1 this friend is short wow! who likes this sound? cut it into bite-sized pieces enoki mushroom’s friend 2 this friend has a big head who’s cleaning the glass now? enoki mushroom’s friend 3 this friend looks yummy let’s make the sauce! red chili paste (Gochujang) 3 Tbsp red pepper powder 2 Tbsp fish sauce 1/2 Tbsp soy sauce 1 Tbsp cooking syrup (or sugar) 3 Tbsp MSG 1 pinch crushed garlic 1 Tbsp do you want extra spicy? then add Korean fire sauce! add some water to mix well cooking oil I like this sound 🎵 1- bake mushrooms in an oiled frying pan (1 minute each on both sides) 2- pour the sauce with the right amount of water and coat it with mushrooms 3- boil it for 2~3 minutes while watching the concentration 4- grind the pepper and finish the sound of today’s coke is awesome! 😲 are you wearing earphones? and are you ready for the popping sound?! hey wait let’s get started after a cold coke 🤗 today, I will measure the time so that I feel I am challenging start! what a popping! crunch sound!! It’s a little loud today, so you can adjust the volume 🔊🔉 and you know? this dish is really delicious! you should try it too 👍 maybe it’ll taste better with rice one bad thing is that I get stuck a lot between my teeth every time I eat mushrooms If the video skips while I’m eating it’s just cleaning my teeth you don’t have to imagine! so let’s enjoy it with me until the end 🙌
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